Our culinary team develops menus with something for every taste and budget. Explore our menus below and see all the delicious options we have for breakfast, lunch and dinner, including delicious served and buffet options.
Twenty (20) person minimum. Choose one (1) entrée. All served meals include a choice of one salad from the
Farmer’s Market Starter section, one entrée from the Air, Land, Water, Plant or Grainery sections, and one
Meals include UCLA Bakery dinner rolls, butter, water, iced tea, Fair Trade Organic Coffee Bean® regular, and
decaffeinated coffee, hot water with assorted Tazo® tea bags and attendants for two hours.
Cost of the meal is based on price of entrée. We require that adequate staging facilities be made available.
China service included. For wine service to the table, there is a service charge of $3.00 per person (wine not
FARMER’S MARKET STARTERS
Choose one. Locally sourced, organic when possible, subject to seasonal market availability.